| Siam rice steak | $ 14.95 |
| Grilled N.Y. steak with cucumber, tomato, and potato salad served with tamarind sauce | |
| Country pork chop | $ 13.95 |
| Grilled marinate thai style pork chop with wild sticky rice and grilled vegetable | |
| Grilled chicken e-san style | $ 13.95 |
| Grilled marinate north easten thai style (e-san) chicken breast with grilled vegetable and black sticky rice | |
| Prawn green curry | $ 14.95 |
| Coconut milk with green curry paste, prawn, bell pepper, basil, eggplant, and sweet peas served with black pasta | |
| Steak tofu | $ 12.95 |
| Grilled tofu and steamed veggie with spicy peanut sauce | |
| Salmon shitake | $ 14.95 |
| Grilled salmon with white rice, mix veggie and sweet shitake sauce | |
| Crispy duck curry | $ 16.95 |
| Crispy boneless half duck with red curry, pineapple, bell pepper, basil, eggplant, sweet peas tomato, and grape served with rice | |
| Beef ossobuco | $ 15.95 |
| Braised beef shank with thai curry paste, potato, carrot, onion, peanut and coconut milk served with Coconut rice | |
| Fillet snapper ginger yellow bean sauce | $ 17.95 |
| Fillet snapper, onion, scallion, bell pepper, shitake mushroom, fresh ginger, and celery with ginger yellow bean sauce | |
| Fish Lava | $ 17.95 |
| Fillet snapper with sweet and sour chilli sauce | |